Hot Crab & Artichoke Dip – $12
Baked Blue Crab in a creamy parmesan and cream cheese dip with crispy pita chips

Baked Oysters Rockefeller – $11
An Outer Banks favorite of the season, succulent oysters baked with Applewood bacon, shallots, and cream spinach. 6 oysters

Grilled Wings – 6 – $9, 12 – $16
Sweet & Smokey marinated wings with your choice of sauce… Buffalo, Kansas City BBQ or Thai Sweet Chili, with Bleu Cheese or Ranch Dip

Clams Casino – $8
Eastern Shore farm-raised clams, seasoned and sauteed in garlic lemon butter. 6 clams

Golden Calamari – $13
Fresh Squid rings and tentacles, deep fried, served with our housemade marinara

Steamed Spiced Shrimp – half pound – $9.5 • pound – $19
Everyone’s Summertime favorite, fresh local fantail shrimp. Steamed in beer to a distinct flavor filled perfection. Peel and Eat!

Hatteras Clam Chowder – cup – $6 • bowl – $11
Broth based chowder flavored with bacon, onions and lots of clams

Creamy Crab Soup – cup – $7 • bowl – $12
An Outer Banks’ Classic, features select Blue Crab in a creamy bisque with a hint of sweet sherry

House Salad – $9 • add to dinner – $5
Fresh Mesculn salad greens, tomatoes, cucumbers, herb croutons and shredded carrots

Et tu Caesar Salad – $9 • add to dinner – $5
Crisp Romaine tossed with croutons, parmesan cheese and our homemade Caesar dressing

Yellowfin Tuna (GF)* – $24
Grilled Atlantic Ahi tuna steak, grilled or blackened

Baked Stuffed Flounder (GF)* – $33
An Outer Banks tradition features NC flounder stuffed with rich Blue Crab Imperial, baked in white wine and butter

Crab Cakes – $32
2 -5oz Blue Crab Cakes, “filler free”. Broiled and topped with a Cajun Remoulade sauce

Seafood Sampler * – $42
Broiled or deep fried shrimp, sea scallops, Carolina flounder and petite Blue Crab Cake

Seafood Trio (GF) – $34
Fresh Pamlico shrimp, seared sea scallops and rich Albemarle Blue Crab meat broiled to perfection

North Carolina Shrimp (Golden Fried or Sauté) – $23
Everyone’s favorite, one dozen of our freshest Atlantic jumbo shrimp crispy golden fried or sauteed in olive oil

Alaskan Snow Crab Legs (GF) Market Price
A pound and a half of Alaskan Snow crab legs steamed with warm drawn butter

Prime Rib of Beef Au Jus (GF) – $42
Slow Roasted with garlic and rosemary – try it blackened! 12-ounce cut.
Fri-Sat only!

Delmonico Steaks (GF) – $40
12-ounce ribeye grilled or blackened

Select Sirloin Steaks (GF) – $24
8-ounce sirloin grilled or blackened

Beef Shoulder Tenderloin (GF) – $21
Seared to seal in the flavor, then grilled or blackened! 8-ounces sliced

5 Layer Meat Lasagna – $12
An old family recipe… features three cheeses, layered with pasta, our homemade marinara and hearty house-grounded Italian Sausage

Seafood Carbonara – $23
Plump sea scallops or shrimp or both. Sautéed with bacon, garlic, and red onions; finished with cream, tossed with penne pasta

Mediterranean Pasta – $20
Early harvest extra virgin olive oil and wine, with tomatoes, red onions, spinach, capers and olives on penne pasta topped with Feta cheese

Meat Lovers – $15
Features your favorites, pepperoni, Italian sausage, bacon and ham, oregano and mozzarella cheese

Classic Margherita – $15
House-made marinara sauce, tomatoes, oregano, fresh basil, olive oil, garlic and topped with fresh mozzarella & parmesan cheese

Mediterranean – $15
Features our House Marinara with spinach, black olives, red onion, artichokes and crumbled Feta

American Classic Burger – $15 • add Applewood Bacon +$1.99
6oz’s of All American Angus beef, nestled on a potato bun, served with your choice of American, Swiss, Provolone or Cheddar Cheese. Topped with lettuce, tomato, onion. Kosher dill and beach fries on the side.

Blackened Atlantic Mahi Tacos – 2 tacos – $15 • 3 tacos – $17
Fresh Atlantic Mahi Mahi blackened and topped with sweet mango, radish and onion salsa, tart cilantro and shredded lettuce, finished with a chipotle sor cream, served with black beans salad or side of your choice

Creamy Coleslaw • Black Bean Salad • French Fries • Whipped Mashed Potatoes • Mac n’ Cheese • Smoked Tomato Green Beans • Jasmine/Wild Rice • Steamed or Grilled Seasonal Vegetables • House Salad • Ceasar Salad

Buttermilk Fried Chicken Meal
for 6 – $120 • for 12 – $225 • for 20 – $400
Includes Breasts, Thighs, Wings, legs and your choice of 2 sides

Kelly’s World Famous Crab Cakes
for 6 – $240 • for 12 – $480 • for 20 – $680
All Lucious Lump, Broiled . No filler. Your choice of 2 sides

Tres Generation Meatloaf
for 6 – $120 • for 12 – $225 • for 20 – $400
made with Pork, Veal and Beef house blend, topped with sweet Tomatoes, and your choice of 2 sides

N.C. Pulled Pork BBQ
for 6 – $120 • for 12 – $225 • for 20 – $400
House smoked Pork Butt with our special N.C Vinegar and Red Pepper based BBQ sauce, KC BBQ sauce, or Lemon Mustard sauce, and your choice of 2 sides

Fried Popcorn Shrimp
for 6 – $200 • for 12 – $350 • for 20 – $575
+your choice of 2 sides